|
Frommage, formaggio, kass, käse. However you say it, it always brings a smile. Choose from oodles of imported as well as local creamy, tart, crumbly, peppery, sweet, salty, zesty, fabulous cheese. Shubie’s offers the area’s largest selection of cheeses from deep veined blues and smooth Chèvres to sharp chedders, bloomy bries and unique artesians. Stop by our tasting station and just say... cheese!
“Cheese is milk's leap towards immortality.”
- Clifton Fadiman |