WILLIE'S CACAO HOT CHOCOLATE

Totally pure and bursting with flavor, it is made with one of the world’s great Single Estate cacaos in Medellin, Colombia. This is what gives it its incredible richness and depth of flavor. It is 100% natural, containing only two ingredients: cacao and raw cane sugar.

This is made from the bean with the same uncompromising commitment to quality as with their chocolate. The beans get a light roast, and then are conched for up to 21 days until the flavor is perfect. Finally, they press out some of the butter using early 20th century cocoa butter presses, and mill it into a powder with the raw cane sugar.

Use to make either hot or cold drinks, and for vegan drinks use non-dairy milks.